Viennoiseries, fruta fresca, huevos revueltos y bacon, tablas de quesos y embutidos, ensaladas variadas, platos calientes servidos por el equipo de cocina y bollería, bebidas calientes y zumos de frutas…

BRUNCHES – Price €65 per person

2026
(Reservations open 6 months before the brunch date)

Sundays, October 18 & 25: SOLD OUT
Sunday, November 8 (South American Specialties)
Sunday, November 22
Sunday, December 6

2027

January 1 (€95)
January 24
February 7 and 21
March 7 and 21
April 4 and 18
May 23
June 6