Buffet of sweet and savoury, hot and cold flavours
Viennoiseries, fresh fruit, scrambled eggs and bacon, cheese and charcuterie platters, various salads, hot dishes served by the kitchen team and pastries, hot drinks and fruit juices…

BRUNCHES – Price €63 per person
2026
(Reservations open 6 months before the brunch date)
Sunday, April 12 & 26
Sunday, May 17
Sunday, June 7
Sunday, September 27
Sunday, October 11 & 25
Sunday, November 8 & 22
Sunday, December 6

