Château d'Artigny & Spa
92 Rue de Monts, 37250 Montbazon 0247343030
Royal Fortress of Chinon
Fortress overlooking the town, built by Henry II of England, home to Joan of Arc and the Knights Templar.
Chenonceau castle
Remarkable 16th-century château built on the river, with collections of tapestries and paintings by masters.
The gardens & château of Villandry
Restored Renaissance palace with formal gardens, labyrinth and temporary art exhibitions.
Chambord Castle
Huge 16th-century royal palace surrounded by a moat with towers and domes.
Royal Amboise Castle
15th-century Gothic and Renaissance chateau, tapestry-decorated rooms and panoramic terrace.
Langeais Castle
Fortress rebuilt in 1465, with tours of 16 rooms featuring period furniture, frescoes and tapestries.
Azay-le-Rideau castle
Azay-le-Rideau castle 37190 AZAY-LE-RIDEAU
Montrésor Castle
37460 MONTRESOR
Royal Estate of Château Gaillard
Built in Amboise by the young King Charles VIII in 1496, close to the court, the royal estate of Château Gaillard was the site of the first Renaissance gardens in France, on the initiative of Dom Pacello de Mercogliano. 99 avenue Léonard de VInci 37400 AMBOISE
Vouvray
The wines of the Vouvray appellation, made from the Chenin grape variety, can be vinified as sparkling wines or as still, dry, soft (demi-sec) or sweet wines, depending on the quantity of natural sugars harvested.
Chinon
Chinon contains something that other wines don't have. The humanism initiated by Rabelais, the ingredient that binds all the others together. To open a bottle of Chinon is to drink a “Vin loyal à Rabelais”, the very essence of the appellation!
Bourgueil
Bourgueil is an appellation d'origine contrôlée wine produced around Bourgueil, in the Indre-et-Loire region. The vineyards cover 1,400 hectares, with Cabernet Franc N and Cabernet Sauvignon N grape varieties.
Domaine Marc Brédif
The wines of the Vouvray appellation, made from the Chenin grape variety, can be vinified as sparkling wines or as still, dry, soft (demi-sec) or sweet wines, depending on the quantity of natural sugars harvested.
Domaine Charles Joguet
The wines of the Vouvray appellation, made from the Chenin grape variety, can be vinified as sparkling wines or as still, dry, soft (demi-sec) or sweet wines, depending on the quantity of natural sugars harvested.
Traditional boat trip
Traditional boat trip on the Vienne and Loire rivers Cale de l'Ormeau below the Collegiate Church 37500 CANDES-SAINT-MARTIN
Traditional Valchantray boat trips
9 chemin des Dames 37270 ATHEE-SUR-CHER
Perraudière Park
Parc de la Perraudière Parc de la Perraudière was designed at the end of the 19th century. Its 5 hectares make it the city's largest park, offering superb views over the Loire and the city of Tours. 37540 SAINT-CYR-SUR-LOIRE
Museum of Fine Arts and garden
Museum of Fine Arts and garden 18 place François-Sicard 37000 TOURS
Saint-Gatien Cathedral
Saint-Gatien Cathedral 1 rue Racine 37000 TOURS
Confectionery Hallard
Sweets / Confectionery Chocolate 62 TER avenue aristide briand 37600 LOCHES
Parc de la Gloriette
Parc des Prébendes d’Oé
Parc de Forges
Parc du Château de Rochecotte
Les Bateliers du Cher
Les Marins du Port de Chambord
La Rabouilleuse – École de Loire

Seasonal Experiences: December at Château d’Artigny

Château d’Artigny, an elegant 18th-century-style castle hotel built by perfumer François Coty, lies in the heart of the Loire Valley, 15 km south of Tours in Montbazon, France. Encircled by 25 hectares of lush parkland with formal French gardens and stunning Indre Valley vistas, it’s a captivating destination for a December 2025 getaway. December ushers in chilly weather (3-9°C/37-48°F), occasional light snow, and a festive ambiance with holiday decorations and nearby Christmas markets. As a low-season period, it promises quieter stays and appealing rates. While the outdoor pool is likely closed, the spa, tennis/padel courts, and indoor amenities remain available. Below are curated stay ideas blending the château’s offerings with seasonal celebrations and local attractions.

Festive Culinary Delight

Celebrate the season with the Loire Valley’s winter flavors at L’Origan, the château’s rotunda restaurant with elegant gold-leaf woodwork. Chef Hervé Guttin’s holiday menus feature seasonal specialties like roasted game, truffle dishes, or chestnut desserts. Special Christmas Eve or New Year’s Eve dinners (typically €100-150 per person) may include multi-course feasts with wine pairings—check the 2025 schedule. Stay in a park-view room starting at €220 per night and enjoy a wine tasting in the château’s historic cellar, highlighting Vouvray or Chinon wines. Explore Tours’ Christmas food markets for local delicacies like rillettes or nougat, or visit nearby vineyards (30-40 minutes away) for a festive tasting tour.

Family or Group Holiday Adventure

Perfect for families or friends seeking a festive cultural experience. The château’s 56 rooms, including spacious apartments in the Pavillon d’Ariane with sofa beds, accommodate groups comfortably. Indoor activities like table tennis, padel, or board games entertain during colder days. Use the château as a base to explore Loire Valley châteaux like Chenonceau (20 minutes), Chambord (1 hour), or Amboise (Leonardo da Vinci’s Clos Lucé), often adorned with holiday decorations. Rates start at €180 per night; bike rentals are available for Loire à Vélo trail outings, weather permitting. Visit Montbazon’s medieval fortress or Tours’ Christmas markets for family-friendly holiday fun.

If you’re looking for a wellness break, you can opt for a getaway at Château d’Artigny, including a double room, breakfast and access to the spa for 2 hours a day, from €212 for two people.

Or By phone

+33 2 47 34 30 30

Château d’Artigny

Château d’Artigny exquisitely combines luxury, heritage, and natural beauty. Nestled in the heart of the Loire Valley and only a short distance from Paris, it provides a serene and sophisticated retreat. Featuring refined accommodations, gourmet dining, and breathtaking views, the château promises an unforgettable stay—ideal for relaxation, exploration, or immersing yourself in French culture.